Ramadan 2025
What is Ramadan?
All about compassion, self-control and gratitude, it’s one of the holiest months for Muslims. The date changes each year but it lasts for 29 or 30 days.
Those who can, fast from sunrise to sunset. They’ll break fast with Iftar, the meal eaten after sunset while Suhoor is the meal eaten before fasting begins again.
When is Ramadan?
This year, Ramadan is expected to start on the evening of Friday 28th March 2025 and ends at sunset on Sunday 30th March 2025. Eid al-Fitr should fall on Monday 31st March 2025.
Iftar at Nando's
With around 80 halal-friendly restaurants across the UK, we’re the perfect place to have Iftar.
Meal inspo
Running out of ideas? We’ve got loads of quick and easy everyday recipes.
Like these Sizzling PERi-PERi Prawns from TikTok chef Zaynah Din (@zaynahsbakes)
Ingredients
- 1 tbsp of oil
- 1/2 red onion, diced
- 1/2 sachet of Nando’s Hot PERi-PERi Rub
- 1/2 can of chopped tomatoes
- 1 tsp of salted butter
- 400g king prawns
- 1 tbsp Nando’s PERi-PERi Sauce of your choice
- 1/2 a fresh lime
- Handful of fresh coriander
Method
- Fry the red onion in the oil until it turns golden brown. Then add the PERi-PERi Rub and fry until the spices become fragrant.
- Add the chopped tomatoes to the pan and let it all simmer until the tomatoes break down and the oil separates.
- Add the butter to the sauce, followed by the prawns once it’s simmering. Cook them on high heat for 4-5 minutes each side.
- Plate up and drizzle with your favourite Nando’s PERi-PERi Sauce.
- Finish off with a squeeze of lime and some fresh coriander. Serve with spicy rice.
Want more ideas?
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